From our Estate, located in one of the best wine-growing areas in Mendoza, is obtained a fine and delicious Malbec.
The wine is seeded with selected yeasts and ferments at 26°C between 15-20 days. Maceration takes from 10 to 15 days more. Prior to bottling, the wine is filtered. This process allows the wine to accomplish a bright appearance.
Is clean and fruitful in the nose. Plums and quince aromas, with a touch of elegant oak. Blackberry and licorice fruit in the mouth. Rich and long finish with smoky accents of vanilla and lingering oak.
Varietal composition
Malbec 100%
Vineyard Location
Barrancas, Maipú District, Mendoza. 720 metres above sea level.
Conduction system: Espalier
Irrigation: Traditional system
Hand Harvest.
Vinification
This fine and delicious Malbec comes from our estate located at one of the best wine-growing areas in the Argentine province of Mendoza.
After a two-day cold maceration at 8° C, the wine is next seeded with selected yeasts and ferments at 26°C for about 15-20 days to finally allow maceration complete the cycle, for about 10 to 15 more days.
Aging
40 % of the wine is matured in American Oak Barrels for 8 months in order to accomplish its structure.
Alcohol: 14%
Total Acidity: 5.40 g/l
Residual sugar: 2.56 g/l
PH: 3.72
Tasting notes
A clean and fruitful aroma on the nose.
Plums and quince aromas, with an elegant touch of oak as well as blackberry and licorice fruit on the mouth.
Rich and long finish with smoky accents of vanilla and lingering oak.
Serving Temperature: 15°C to 17°C.
Food Pairing
Enjoy it with pasta or red and white meat in light cream sauce.