Pascual Toso wines are the expression of our passion, our commitment to quality, to the knowledge and terroir of Las Barrancas.
The vines are specially selected for each of our lines with the aim of achieving the best quality in unique and superior wines.
The grapes for Pascual Toso Estate come from vineyards that are 15 to 25 years old.
Plants are drip irrigated, managing the flow of water for best results.
Fruity, fresh, elegant and easy to drink, they are the typical expression of Argentine wine that captivates the world.
The portfolio includes the Malbec, Cabernet Sauvignon, Red Blend, Rosé, Sauvignon Blanc and Chardonnay.
Varietal composition
Malbec 60% – Cabernet Sauvignon 40%
Vineyard Location
Barrancas, Maipú District, Mendoza. 720 metres above sea level.
Conduction system: Espalier
Irrigation: Traditional system
Hand Harvest.
Vinification
After 36-hour cold maceration at 10°C, selected yeasts are sowed and 20-25°C fermentation begins stretching for 3 weeks. Next, malolactic fermentation takes place to conclude with the separation of the solid from the liquid.
Aging
30-40% of the wine is matured in second and third-fill American and French oak barrels for 8 months.
Alcohol: 14.00%
Total Acidity: 5.10 g/l
PH: 3.60
Residual sugar: 2.00 g/l
Tasting notes
Red with purple flashes, limpid and bright.
A fresh wine that reminds of ripe plums, figs, nuts and tobacco.
Soft, silky entry and balanced acidity, with notes of cocoa and caramelized apple. Fine
round tannins and complexity provided by oak-barrel aging.
Serving Temperature: 16°C
Food Pairing
Roasted red meat, pasta with sauces, smoked cheese, pork ribs.